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Red House Online Ordering Menu
Pu Pu Platter
For two or more. Chicken wings, spring rolls, shrimp toast, boneless BBQ ribs, beef sticks and chicken fingers.
Six pieces of octopus sashimi on a bed of shredded daikon and carrots sprinkled with masago and dressed with hot pepper yuzu sauce.
Red Clam Salad
Red clam sashimi tossed with carrots, onion, daikon and cucumber dressed with a citrus wasabi sauce.
White rice and crispy noodles.
EGG FOO YOUNG
SWEET & SOUR
WOK & GRILLE
RED HOUSE SPECIALTIES
Sliced chicken, beef and jumbo shrimp with green and red peppers, baby corn, straw mushroom and broccoli.
Hunan Style Lamb
Sliced lamb sauteed with shredded onion and long hot peppers in a homemade sauce.
Hunan Shrimp & Pork
An excellent presentation of pork and jumbo shrimp with black bean hot and spicy sauce.
Sliced chicken, roast pork, jumbo shrimp, scallops and mixed vegetables in a brown sauce.
Crispy Prawns with Cream Sauce
Fried crispy jumbo shrimp dressed with a special sauce surrounded by green broccoli and honey flavored walnuts.
Crispy Shrimp with Walnuts
Jumbo shrimp with green, red peppers and snow peas in a red sauce.
Jumbo shrimp, chicken with string beans, straw mushrooms and carrots in a spicy honey sauce.
DINNER SPECIAL COMBO PLATTERS
Served with choice of rice and egg roll.
SUSHI & SASHIMI
SUSHI & SASHIMI ENTREES
Salmon Combination Dinner
Six pieces salmon sushi and one Alaska roll. Served with miso soup.
Assorted finest fish of the day (call the restaurant for more detail of fish). Served with miso soup.
Served with seasonal vegetables, miso soup and rice.
PAD THAI & CURRY
Includes miso soup and green salad with our famous all natural dressing, vegetables and ginger.
DINNER BENTO BOXES
Served with miso soup, fruit and rice, edamame, four pieces California roll and salad.
Sweetheart Roll (6)
Top soy paper, inside shrimp tempura, seaweed salad, avocado and spicy crab meat.
Mountain Roll (6)
Top soy paper, inside spicy tuna, kanikama with shrimp tempura and avocado.