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SPECIAL COMBO LUNCH PLATTERS
*Available from 11:00 a.m. to 3:00 p.m.* Comes with pork fried rice, or white rice and an egg roll.
BENTO BOX LUNCH
*Available from 11:00 a.m. to 3:00 p.m.* Served with 4 pieces of California roll, fruit, rice, and choice of miso soup or salad.
*Available from 11:00 a.m. to 3:00 p.m.*
Pu Pu Platter
Serves 2 or more. Chicken wings, spring rolls, shrimp, toast, BBQ ribs, beef sticks, and chicken fingers.
APPETIZER FROM THE SUSHI BAR
6 pieces of octopus sashimi on a bed of shredded daikon and carrots, sprinkled with masago and dressed with hot pepper yuzu sauce.
Red Clam Salad
Red clam sashimi tossed with carrots, onions, daikon, and cucumber, dressed with a citrus wasabi sauce.
SOUP & SALAD
SPECIAL COMBO DINNER PLATTERS
Comes with pork fried rice, or white rice and an egg roll.
BENTO BOX DINNER
Served with choice of miso soup or salad, fruit, rice, edamame, and 4 pieces of California roll.
RED HOUSE SPECIALTIES
Sliced chicken, beef, and jumbo shrimp with green and red peppers, baby corn, straw mushrooms, and broccoli.
Hunan Style Lamb
Sliced lamb sautéed with shredded onion, long hot peppers in a homemade sauce.
Hunan Shrimp & Pork
An excellent presentation of pork and jumbo shrimp with black bean, and hot and spicy sauce.
Sliced chicken, roast pork, jumbo shrimp, scallops, and mixed vegetables in a brown sauce.
Crispy Prawn with Cream Sauce
Fried crispy jumbo shrimp, dressed with a special sauce, surrounded by green broccoli and honey flavored walnuts.
Crispy Shrimp with Walnuts
Jumbo shrimp with green and red peppers, and snow peas in a red sauce.
Jumbo shrimp and chicken with string beans, straw mushrooms, and carrots in a spicy honey sauce.
All dinners include miso soup, and green salad with our famous all-natural dressing, vegetables, and ginger. Add hibachi fried rice for an extra $3.00.
SUSHI & SASHIMI ENTRÉE
Served with miso soup.
SUSHI À LA CARTE
2 pieces per order.
SASHIMI À LA CARTE
2 pieces per order.
Served with seasonal veggies, miso soup, and rice.
WOK N' GRILLE
All vegetarian dishes (beef or chicken) are made from wheat gluten, soy bean, and konnyaku. Served with choice of sauce, with fried rice, broccoli, and mixed veggies.
SWEET & SOUR
EGG FOO YOUNG
Served with choice of ho fun, mai fun, or egg noodles.